Dec 04, 2024  
2021-2022 Catalog 
    
2021-2022 Catalog [ARCHIVED CATALOG]

Introduction to Hospitality Management, CSC


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ACADEMIC PLAN: 221-775-00

CIP CODE: 52.0901

AWARD: Career Studies Certificate

LENGTH: 1 Semester

Purpose:

This career studies certificate program is designed to provide participants the necessary training and skills for entry-level employment in the Hospitality industry. Participants will have the opportunity to earn certifications from the National Restaurant Association AHLEI certificate program.

The Introduction to Hospitality Management Career Studies Certificate program alone is NOT eligible for financial aid. Interested students should consult an academic Counselor for further information.

Admissions Requirements:

Individuals are eligible for admission to CVCC if they are high school graduates or the equivalent, or if they are eighteen years of age or older and able to benefit academically from study at the community college, as demonstrated by assessment in reading, writing, and mathematics.

Program Requirements:

All students expected to complete the requirements for a degree, diploma, certificate, or career studies certificate must complete an Application for Graduation.

Courses:

The Program Pathway for Introduction to Hospitality Management CSC is a tool for students that lists the following items:

  • The recommended order in which to take the program courses
  • Suggested course when more than one option exists
  • Which semester each course is typically offered
  • If the course has a prerequisite
  • Courses that my lead to a certificate (if offered in the program)

Total Program Credits: 12


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